Chef Carlos \
Panama's only dedicated Afro-Panamanian restaurant — rated 4.9★ with 1,045 reviews, ranked #22 in Panama City, and featured on Latin America's 50 Best. The One Pot Colonense and coconut-braised dishes carry centuries of Afro-Caribbean heritage onto the plate.
5.0★ on TripAdvisor. Basque for 'spices.' Spanish pintxos, fire-roasted seafood, ingredients sourced from Europe and locally.